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A baking disaster turned into a lesson in resilience. Learn how to pivot, adapt, and find success even when things go wrong. Dec 2, 2024Ā Ā· one of the most disappointing baking blunders is a sponge that just wonāt rise.
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Hereās what could be going wrong: Check the date on your raising. When the cake is ready, it should be golden brown on top, and have shrunk slightly from the sides of the pan. Test by poking gently with a finger;
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The cake should spring back. 2. 3m subscribers in the baking community. For all your baking needs! Recipes, pictures, ideas, questions and all things baking related. Feb 15, 2021Ā Ā· sounds like you used a dark metal cake tin, baked in an oven with a fan, and at 190c/gas mark 5.
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